So you just bought a few jars of marinara and whipped up some delicious pasta – maybe some penne, some spaghetti. But now the pasta is finished and you still have leftover sauce in the jar. What do you do with it? Of course, you can’t throw it out; that would be sacrilege. Here’s an idea: Add it to other dishes. Yes, pasta isn’t the only dish you can make using marinara sauce. There are tons of other ways to use it.

For years, marinara sauce has been a pantry staple for almost every American household. And for good reason. It is flavorful, affordable, and can be easily thrown over a plate of pasta for a quick and easy meal. But other than that, marinara sauce is also a great way to add more vibrant flavors to other meals and enhance their depth.
If you are looking for ways to finish up that delectable sauce, here are a few ways in which you can use it without wasting even the tiniest bit:

1. Eggs baked in marinara

Give your brunch eggs a gourmet twist with marinara sauce. All you need is three ingredients and 20 minutes and you have yourself the perfect baked eggs. Pour warm marinara sauce into greased ramekins and top them with eggs. Bake for around 20 minutes or until the egg whites are completely set and the yolks are thickened. Sprinkle with shaved parmesan before serving.

2. Chili

Most chili recipes call for tomato sauce. How about you swap it out for some marinara instead? Chili is, undoubtedly, one of the easiest and most convenient dishes to make, especially on days you feel lazy or simply don’t have the time. You can throw together the sauce, canned beans, vegetables, stock, and spices into a pot, and let it simmer. The marinara sauce will elevate the flavors of the chili, making it a hearty winter meal.

3. Casserole

A casserole is another creative yet easy way to use up your leftover marinara sauce. Toss the sauce with vegetables or any meat of your choice and add it to a baking pan. Sprinkle breadcrumbs and a generous layer of cheese, and bake it in the oven. It will come out rich, creamy, and incredibly delicious.

4. Dip

Here’s a dish that doesn’t require you to cook: Marinara sauce dip. You can simply have it as it is with chips, toasted bread, or vegetables. If you want to add a dash to heat, adding chili flakes will do the trick. Depending on your taste preferences, you can also add more spices and herbs.

If you want to take the flavors of your pasta and other dishes to the next level, make sure you always buy the best marinara sauce by Dell’Amore. As one of the best marinara sauce brands, we offer all-natural marinara sauce that is gluten-free and GMO-free, making it the best choice for all your culinary experiments.