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Kenneth Raia

Dell’Amore Marinara sauce is truly amazing. This sauce is every bit as good as a homemade sauce. There is really no need to cook all day. Just serve this sauce and your dinner guests will think it’s homemade…it’s truly that good!!

Jack Flood

Dear Mr. Dell’Amore, My wife and I lived in lived Waltham Vermont for 12 years. Upon retirement, we moved back to Connecticut to be closer to our 8 grandchildren. Over those 12 years, we greatly enjoyed your sauce. It was the closest in taste to the homemade...

Dawn S

I’ve long been a fan of all Dell’Amore’s culinary creations. There’s a little bit of heaven, in every jar of marinara. A friend in Texas, commented that he hasn’t had decent marinara sauce since his mother (who was Italian), died....

Christina LaBuzetta (11/24/22)

I first tasted the sauce when Frank was making Filamena’s pizza at the Monopole in Plattsburgh NY There was the same photo of Filamena on the wall in the kitchen I moved back to Florida – missing the sauce. One day I was in Publix grocery store and caught...